Homemade UDON noodles: 3 ingredients, easy kneading with the feet, soft and chewy texture.
6:19
YouTubeMorgane Recipes
Homemade UDON noodles: 3 ingredients, easy kneading with the feet, soft and chewy texture.
Udon are thick Japanese noodles. They are made with all-purpose flour, water and salt. We cook them in soup or sautéed. 👩‍🍳 Ingredients for 4 people : 400g all-purpose flour 180g water 20g salt Corn or tapioca starch for spreading 💖https://www.cookingwithmorgane.com/home.aspx Follow me: 🌈INSTA : https://www.instagram.com/cooking ...
252.3K viewsFeb 20, 2023
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Quick & easy beef udon stir-fry 🤤🥩 Ingredients (for 2 servings): Beef steak — 1 piece (about 250–300 g) Udon noodles — 2 portions Garlic — 1-2 cloves Carrot — 1 medium Bell pepper — 1/2 pc Onion — 1/2 small Bok Choy — 1 heads Green onion — 2–3 stalks Vegetable oil — 1–2 tbsp Sesame seeds — for topping (optional) Cilantro — for topping (optional) Sauce: Soy sauce — 3 tbsp Oyster sauce — 2 tbsp Mirin — 1 tbsp Honey — 1 tbsp Water — 3 tbsp Cornstarch — 1 tsp Sesame Oil — 1 tsp 1. Slice the steak
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Quick & easy beef udon stir-fry 🤤🥩 Ingredients (for 2 servings): Beef steak — 1 piece (about 250–300 g) Udon noodles — 2 portions Garlic — 1-2 cloves Carrot — 1 medium Bell pepper — 1/2 pc Onion — 1/2 small Bok Choy — 1 heads Green onion — 2–3 stalks Vegetable oil — 1–2 tbsp Sesame seeds — for topping (optional) Cilantro — for topping (optional) Sauce: Soy sauce — 3 tbsp Oyster sauce — 2 tbsp Mirin — 1 tbsp Honey — 1 tbsp Water — 3 tbsp Cornstarch — 1 tsp Sesame Oil — 1 tsp 1. Slice the steak
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