Seafood gumbo!! #dalandrylife #cooking #cookinitup #lifestyle #eating #cajuncooking #kids #shrimp #food #crawfish #gumbo | Landry’s Cajun Cooking

🦞 #repost The story of Louisiana cannot be told without its Cajun and Creole roots.  Louisiana culture comes from centuries of blending. France and Spain, West Africa and the Caribbean all shaped the people, the music, and the food we know today.  Cajun heritage traces to the Acadians who were expelled from Canada in the mid-1700s and made new lives across south Louisiana. Their cooking leans on what was at hand, with the “holy trinity” of onion, celery, and bell pepper as the base for dishes

This Cajun Seafood Gumbo with Shrimp and Crab recipe is filled with the bold and irresistible flavors of the Bayou. This classic Louisiana-style stew combines succulent shrimp, tender crab meat, and a blend of flavorful herbs. The velvety roux-based broth is infused with the Holy Trinity of vegetables and Cajun spices for immense flavor. #gumbo #seafood | Stay Snatched - Easy and Indulging Recipes