Taking a break from a busy day? Make it exciting with a delicious cup of Swiss Miss Iced Creamy Cocoa Milk Tea! Savor the flavors of your favorite Swiss Miss Dark Chocolate combined with some milk tea! Here’s how to make it: • Just add milk or water in a pot and steep teabag once warm. • Remove teabag after 2 minutes and mix in 2 packets of Swiss Miss Dark Chocolate • Whip all-purpose cream until fluffy. • If you like it creamy and cheesy, you may fold in soft cream cheese! • Pour 1 cup into a g
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This melt-in-your-mouth goodness just takes a few simple steps with your favorite Swiss Miss Milk Chocolate. Create now a simple-to-make yet decadent Swiss Miss No Bake Chocolate Mousse. #TreatYourselfGood INGREDIENTS: CRUST Graham Crumbs 1 Cup Butter, melted 4 tbsp Sugar 1 tsp Salt 1 pinch FILLING Swiss Miss Milk Chocolate 3 packets All Purpose Cream ¼ Cup (Warm) ¾ Cup (COLD) Vanilla Flavoring 1 tsp Sugar 2 tsp Salt 1 pinch Water ½ tbsp Gelatin Powder ½ Packet Coffee Powder (Optional) 1 tsp MAK
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Summer bonding is more fun with Swiss Miss Funtasy Mallows. Take a moment to treat them to a world fun with a fun reward made from real milk, 100% premium cocoa, and colorful mallows. | Swiss Miss Philippines
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Make merienda time happier by satisfying your cravings with Swiss Miss Hot Chocolate S’mores, an easy recipe you can do this summer! Sip on some #RichChocolateGoodness today! INGREDIENTS 1 Swiss Miss Hazelnut 4 regular-sized marshmallows 1 cup milk 2 tablespoons powdered sugar 1/2 teaspoon graham cracker crumbs INSTRUCTIONS 1. Place the marshmallows onto a pan. Heat until toasted, then set aside. 2. In a large pan, heat the milk until hot but not boiling. Add in Swiss Miss and 2 tbsp of sugar un
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Bite into the sweetness of this Swiss Miss treat! Give yourself some love with Swiss Miss Ice Cream Sandwiches. #TreatYourselfGood. Ingredients: 1 pack Swiss Miss Dark Chocolate or Milk Chocolate 1 cup all-purpose cream 1/2 cup evaporated milk 1⁄4 cup condensed milk (Adjust to lessen 100% sweetness, if preferred) Pack of graham crackers Pre-work (Overnight): 1. Place containers of all-purpose cream, evaporated milk, and condensed milk in the freezer overnight. They won’t be frozen solid, but rat
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