Make the creamiest spring recipes with Carnation this season! From sweet to savory there are endless possibilities with Carnation Evaporated Milk! ❤️ | Carnation Milks

Carnation’s fudge recipe has been a holiday classic for decades! ❤️ What’s your favorite variation to enjoy our classic fudge recipe?! 👇 Carnation’s Famous Fudge Recipe Ingredients 1 ½ cups granulated sugar ⅔ cup Carnation Evaporated Milk 2 Tablespoons butter ¼ teaspoon salt 2 cups mini marshmallows 1 ½ cups Toll House semi-sweet morsels 1 teaspoon vanilla extract ½ cup chopped pecans or walnuts (optional) How to make Carnation’s fudge recipe 1. Line an 8 inch square pan with foil and gently sp

We loved this hot fudge recipe so much! 🥰 Hot Fudge Sauce🍫 Ingredients: 1/2c butter 4oz unsweetened chocolate ½ tsp salt 1 12oz can Carnation Evaporated Milk 3c sugar How to make hot fudge sauce: 1. In the top of a double broiler over low heat, melt butter and add chocolate. Whisk until smooth. Add salt and milk; stirring with a whisk until blended. 2. Add the sugar and stir over low heat for about 20 minutes. 3. Pour into jars and screw the lids on. Makes about 2 pints. Keeps in the fridge fo

This is Galentine’s dessert board you need💕 Featuring the easiest, creamiest fudge sauce made with Carnation Evaporated Milk perfect for sharing with your favorite people ✨ Easy Chocolate Fudge Sauce 1 ⅓ cup Toll House semi-sweet morsels ⅓ cup Carnation Evaporated Milk ½ teaspoon vanilla How to make chocolate fudge sauce 1. In a medium microwave safe bowl, add semi-sweet morsels and Carnation Evaporated Milk. Microwave in 30 second increments stirring in between until the mixture is smooth and

The only Mac and Cheese recipe you need this season! Rich and creamy made with Carnation Evaporated Milk! Perfect for any occasion❤️ | Carnation Milks

As promised ✨Carnation Milk Cinnamon Rolls ✨ enjoy!! Ingredients For the cinnamon roll dough: ¾ c ⅓ c Carnation Evaporated Milk, divided ¼ c sugar 2 ¼ tsp instant yeast (1/4-ounce package yeast) ¼ c melted butter 1 egg 1 egg yolk, at room temperature 3 c bread flour 3/4 tsp salt For the filling: ⅔ c light brown sugar 1 ½ Tbsp ground cinnamon ¼ c salted butter, softened For the cream cheese frosting: 4 ounces of cream cheese, at room temperature 3 Tbsp salted butter, softened ¾ c powdered sugar ½