Simple and delicious Canadian butter tarts made with hand made dough. These use my famous butter tart filling to make the ...

I baked up this pumpkin banana bread Friday morning and we proceeded to demolish these two loaves over the weekend! Weekend breakfast/brunch was done – and I really have to tell you guys, this is a ...

This post may contain affiliate links. Please read our privacy policy for additional information. Great ribs are a thing of beauty and are surprisingly hard to get right. However, instead of ...

P.S. Looking for lunch ideas? You can easily reheat the soup and the chilli. The pork could be reused to make a creative but straightforward pork sandwich.

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This is a fabulous Snickerdoodle recipe for chewy cookie lovers – and these Snickerdoodles are so good that this recipe made it into my first cookbook as well! We make these every year and this is a ...

These hazelnut infused chocolate truffles will look gorgeous on your snack plates this holiday season! They’re easy to make and perfect for batch freezing in advance. Nothing melts in your mouth more ...

This post may contain affiliate links. Please read our privacy policy for additional information. Lemon pepper chicken is the perfect dinner: it’s acidity, saltiness, and lemony flavors make for an ...

If you’ve never heard of Flapper Pie, you’re in for a treat! With its cinnamon-laced graham crumb crust, creamy custard filling, and fluffy meringue topping, it’s a dessert that brings back memories ...

This post may contain affiliate links. Please read our privacy policy for additional information. This recipe for a delicious and straightforward turkey noodle soup is seriously fantastic. Mr. Magpie ...

This post may contain affiliate links. Please read our privacy policy for additional information. Crab quiche might be a pretty niche quiche, but that doesn’t mean you can’t make one yourself! Why not ...

This post may contain affiliate links. Please read our privacy policy for additional information. Buttermilk muffins are the perfect way to use up that last cup of buttermilk that has been hanging ...