A protein-packed breakfast often revolves around eggs. Right from scrambled, hard boiled, soft boiled to sunny-side up, there ...

Do you love Red Velvet Cake? Me too! There's just something so special about it—it feels a little "fancier" than your us ...

Metal detectorist Constantin Fried found a miniature lock dating to the Roman era while exploring a field near ...

European law firm Fieldfisher has advised long-standing client Cornish Metals Inc. on its £56 million fundraising, including a £28.6 million strategic investment by the Government’s National Wealth ...

Tetra Pak's Tetra Recart line is taking traditionally canned foods, like baked beans, chickpeas and chopped tomatoes, and housing them in cartons.

Nestled in the heart of Goodland, Kansas, L & T Family Restaurant is serving up fried chicken so delectable that it will ...

Sometimes, the best things in life are hidden in plain sight. Sometimes, culinary nirvana comes in the form of a ...

Because most runners in Hong Kong are geldings, many of the Classic Series contenders are in the early stages of what will be ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Cast members started learning their parts that same evening as auditions and rehearsals continue each night, preparing for ...

Chef Karl Gorline opened Avize Modern Alpine Kitchen in October, an ambitious restaurant targeting a Michelin star. Now, he’s ...

To make his version of the egg bites that we know and love, Roker starts by hauling out his blender. In the blender, he adds ...