The internet is a fantastic tool and resource. By taking simple precautions, online dangers can largely be avoided and we can stay safe while online. Bias and reliability We use the internet to ...

Nov. 4, 2024 — Using a sophisticated new modeling approach, researchers have estimated carbon dioxide emissions from inland waters to 22 million U.S. lakes, rivers ... Laser Measurements to ...

“We describe it as the ‘science of safety,’ implementing small, incremental and continuous productivity gains to help Canadians work faster, more efficiently and above all else, safely.” ...

Coronaviruses have already caused three major disease outbreaks, including the Covid-19 pandemic that hit most countries in ...

In medieval times, astrology was considered a serious science, a branch of astronomy. Curator Larisa Grollemond of the Getty Museum, walks us through the medieval zodiac and how someone’s sign ...

In China, the team is using an improved iron sulfide cathode with a special layer between the electrode and electrolyte to ...

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters. November 8, 2024 • Abortion was on the ballot in 10 states, and seven of them ...

In perhaps the most widely repeated story in all of science, Newton is said to have chanced upon the theory of gravity while contemplating under the shade of an apple tree. According to the legend ...

Drawing on unique survey and administrative data from more than 800 organizations in 5 cities worldwide, this study shows how civil society organizations adapt their integrative practices to the ...

The system, powered by artificial intelligence (AI), can identify issues with food safety and freshness ... Skyler Ware is a freelance science journalist covering chemistry, biology, paleontology ...

Two humpback whales were found dead in krill fishing nets near Antarctica earlier this year, while a third whale had serious injuries, a report from a conservation conference in Hobart has ...

But developing new protocols and standards, Chapman notes, is a deliberative, science-based process. “It takes time to do this, but I have a lot of confidence that the world of food safety is ...