What is fermentation, and how can eating fermented foods support better gut health? Here's what to know—and which foods to ...

According to Professor Gaisford, we should be taking probiotics daily, first thing in the morning on an empty stomach.

Discover why commercial fermented foods like kombucha and kimchi might not deliver the gut health benefits you're paying for.

Quick-service restaurants (QSRs) like McDonald's and Taco Bell have made cheese sauce a staple in many of their popular offerings. WILMINGTON, DE, UNITED STATES, July 3, 2025 /EINPresswire.com/ -- ...

Plant‑based grocery dollars are shifting: milk steadies, faux‑meat recalibrates, cheese and yogurt climb, tofu holds ...

This is only a glimpse of the data available to CivicScience clients. Discover more data. Soda has been a staple beverage for ...

What's the difference between prebiotics and probiotics — and why are soda companies getting sued over them? In this video, we break down the essentials of gut health, revealing how these two ...

The Global Probiotics market showcased growth at a CAGR of 9.14% during 2021-2024. The market was valued at USD 65.66 Billion in 2024 which is expected to reach USD 140.34 Billion in 2031.

Explore the booming Global Probiotics Market, projected to surge from USD 65.66B in 2024 to USD 140.34B by 2031, driven by rising health awareness and advancements in gut health solutions. Analyze ...