Creo Chocolate at 122 NE Broadway in Portland, Oregon is exactly that kind of place, a real-life fairy tale setting where ...

The location in South Bend makes it accessible from various parts of Indiana and neighboring states, worth the drive even if ...

Ghana, the world’s second-biggest cocoa grower, plans to ask global buyers to invest in African farms because of the burden ...

After a year of smaller bars, extra wafers and chocolate alternatives, at least one major chocolate maker is putting ​the ...

Witches' broom disease, caused by the fungus Moniliophthora perniciosa, decimated cocoa crops in southern Bahia state, Brazil, in the 1990s. It was even the subject of a local soap opera and continues ...

From crispy tacos to chocolate barfi, these easy hazelnut recipes bring together flavour, crunch, and summer-friendly ...

Chocolate is loved by all of us. Whether it is dark, milk, plain, or sugar-free, it is a pure indulgence that uplifts the ...

Coca-Cola demonstrates strong diversification beyond traditional soft drinks, highlighted in its Q1 2026 earnings. Read why ...

Mizunara oak, coffee casks, overproof funk, and 18-year tropical aging: these standout rums from BevTest prove “aged” now ...

California Cultured and UC Davis are working on a project to drive down the cost of cell-based chocolate, backed by funding ...

Reaching for something sweet doesn’t have to mean reaching for guilt, too. These seven recipes prove that chocolate desserts ...

If you've ever grabbed the wrong cocoa powder in a rush—or found yourself with only one option in the supermarket—you've probably wondered if there's a big difference between cocoa powder types. When ...