Japan Probiotic Food Supplement Market to Hit USD 686.86M by 2027 with 10.42% CAGR boosted by gut health and wellness demand. Japan’s Probiotic Food Supplement Market is set to hit $686.86M by 2027, ...

Brazilian biotech startup Future Cow wants to revolutionize the dairy industry by making milk proteins without cows.

What is fermentation, and how can eating fermented foods support better gut health? Here's what to know—and which foods to ...

We held a group taste test to discover the best dairy-free Greek yogurt brands available. Includes full product info + ...

A key milk protein for making cheese and yoghurt has been produced in bacteria for the first time, paving the way for better ...

Spring is high time for high-protein snacking, if you listen to social media: On TikTok alone, videos with the word “cottage ...

If you too start your day with a smoothie, you might want to pause and read on. While it is packed with healthful ingredients ...

Postbiotics are beneficial compounds created by probiotic bacteria when they ferment prebiotics (fiber). Learn about their ...

The only major difference between full-fat dairy and low-fat or nonfat dairy is the fat content, and therefore the total ...

The best probiotics contain clinically backed strains to support gut health. Nutrition experts explain what to look for when ...

According to Professor Gaisford, we should be taking probiotics daily, first thing in the morning on an empty stomach.

For decades, cheese has been blamed for everything from heart disease to digestive discomfort – but new science suggests it ...