Australian olive growers overcame drought, frost and flood to produce a quality offering of extra virgin olive oils, flavoured oils and table olives in 2025.

Professor Tim Spector has gone into detail about a 'drink' that is high in fat but also cuts the risk of heart disease, stroke, and cancer. For many years, it was thought that diets high in fat - ...

Studies show people who consume it regularly have significantly lower rates of heart disease, stroke and cancer, according to Professor Tim Spector ...

A first-of-its-kind antioxidant tasting experience showcases ultra-high polyphenol EVOO innovation ANAHEIM, CA, UNITED ...

With the rise of a new social media trend, ‘liquid gold’ is back in the spotlight. Expert Giulia Crouch breaks down how to ...

Coconut and olive oil are both plant-based fats. However, they differ in the types of fats they contain, which affects how ...

Olive oil is a healthy fat derived from olives. It has several possible health benefits, including improved heart health, ...

Croatia is hardly the first country shoppers think of when reaching for olive oil, yet those in the know speak about it with near-evangelical zeal. Amira Arasteh examines why one of the Mediterranean’ ...

Taking a bottle to a dinner party? Forget wine: olive oil is what savvy guests are handing over in the hallway, a safe harbour in the social minefield of modern gift giving, acceptable to all ...

Salmon is one of the best sources of polyunsaturated fatty acids, especially omega-3 fatty acids. Cooking salmon can lower the omega-3 content, but experts say there are ways to preserve these ...

Virgin olive oil is considered one of the fundamental pillars of the Mediterranean diet and is widely recognized for its cardiovascular and metabolic health benefits. However, its direct influence on ...

The 5 best supermarket olive oils, tried and tested by a food editor - From an own-brand offering from Asda to a familiar ...