Patna: Yummy and irresistible winter delicacies that are specialties of Bihar are missed and yearned for by those who have ...

From competing in beauty pageants, and doing films to standing up against racial discrimination, here's how Chum became an ...

Two-day tuber and roots festival promotes health benefits of natural crops, urging government support for cultivation.

The Sahaja Samrudha, in collaboration with the Rotary Club of Mysore (West), will organise a two-day Roots and Tuber Festival ...

Namdhari Seeds acquires Axia Vegetable Seeds' open field business, expanding global footprint in vegetable seeds market.

This dessert tastes better with the crunchy textures of the poori. The flavours from the saffron and cardamom powder provide ...

Appe, also known as Paniyaram, Paddu, Guliappa, or Kuzhi Paniyaram, is a popular South Indian snack made from fermented rice ...

Alok Singh, expert on food history and science at Diga Organics ... its royal legacy adds nostalgia and prestige, making it a beloved sweet in Karnataka. Its rich ghee-infused texture and perfectly ...

The first time I heard PM Modi say the word ‘revdi’, I wasn’t sure what it meant.Someone said it’s a Rajasthani sweet. But surely, the PM wasn’t talking ab ...

Mysuru: Karnataka is renowned for its diversity of tubers, with tribal communities such as the Kunabi, Siddhi, Jenu Kuruba, ...

To say that India has a street food scene that is vibrant, diverse, and utterly delicious is not an understatement. Almost every city has its own unique reperto ...