Sake in the U.S. is served in Japanese restaurants but typically not in other places. We asked one expert how this fermented ...

Bloating, indigestion and acid reflux are all symptoms of poor gut health. While medication can help you, some believe ...

Fermentopia, a two-day festival celebrating the art of fermentation, kicked off today in Phoenix, bringing together a variety ...

Sonoma’s Samantha Paone is raising funds to produce a TV show "Jarring Everything," to teach the public the value and health ...

Great wine is also greatly impacted by the elevation at which the grapes are grown. Wine experts break down the main ...

New Food's Ben Cornwell speaks with Reshma Patel about the gut health boom and how Yakult stays ahead in the growing ...

Nutrition trends not only impact people's eating habits, but can also influence daily food choices. The team of food and nutrition experts at the Good Housekeeping Institute have compiled a new list ...

Have you ever tried to ferment alfalfa sprouts? Well, I have and here are the results of my lacto fermented alfalfa sprouts experiment plus taste test! Support me on Patreon: <a href=" Help support ...

Cheese, coffee, and kombucha might seem like unrelated items found on the menu of your average bistro or café, but they are ...

Nourish Ingredients CEO James Petrie on the fall of VC investment in food tech, and how the sector can chart a course forward ...

Fermented foods have been a staple in many cuisines around the world for thousands of years. Their popularity continues to ...