The FDA is overhauling food labels to redefine "'healthy," focusing on redefining terms and introducing new front-of-package ...

Readers had a lot to say about my latest column on the Food and Drug Administration’s proposed front-of-package labels. Most ...

All things considered, it’s at least as likely to make health outcomes worse as it is to make most people healthier.

The FDA has proposed new front-of-package labelling rules for food to highlight saturated fat, sodium, and added sugars – could it be a boon for plant-based meat?

The FDA proposed requiring front-of-package nutrition labels to help consumers quickly identify how foods fit into a healthy ...

For the first time in 30 years, the Food and Drug Administration is updating its claim on what food products can use the word ...

On January 16, 2025, the U.S. Food and Drug Administration (“FDA”) published a highly anticipated proposed rule on front-of-package (“FOP”) ...

The measure would seem a premptive strike at a growing industry. No food engineered to include vaccines are approved for use ...

What makes a food healthy? For the first time in 30 years, the Food and Drug Administration is updating its claim on what ...

The proposed FOP nutrition label provides information on saturated fat, sodium and added sugars content showing whether the ...

After 20 years of hemming, hawing, and “evaluating the science,” the FDA is finally muscling its way onto the most coveted ...

Finding healthier foods just got easier, thanks to the FDA’s updated guidelines for what qualifies as ‘healthy.’ Learn the ...