The human gastrointestinal tract houses roughly 100 trillion microorganisms (good bacteria). These microorganisms make up ...

With all the buzz surrounding fermented foods recently, most people probably know that there are “good” bacteria that can benefit your health, like prebiotics and probiotics. But you may be wondering, ...

You can consume prebiotics in two ways: by eating prebiotic-rich foods and taking supplements, like a pill or powder. Examples of prebiotic-rich foods include bananas, onions, garlic, leeks, asparagus ...

Prebiotics are substances that feed the healthy bacteria in our gut called probiotics. Foods high in prebiotics include apples, oats, garlic, and chickpeas. Eating enough prebiotics is important for ...

Prebiotics, defined by ISAPP* as “a substrate that is selectively utilized by host microorganisms conferring a health benefit,” are finally starting to gain traction in food & beverage as more brands ...

A balanced diet is essential for good health, so prebiotic foods are important. What we eat not only has a direct impact on our body, it also makes a big difference to the countless microbes that ...

Dr Eleanor Binner received funding from the Biotechnology and Biological Research Council and the Engineering and Physical Sciences Reserach Council to carry out the work reported here. Dr Afroditi ...

I drink soda (aka “pop” in my region) on rare occasions. When I do, I stick to the lemon lime, fruity and ginger varieties. If the soda happens to maybe improve my health, all the better. It’s been a ...

Prebiotic sodas are often referred to as a functional beverage — more than just satisfying, they are also meant to contribute positively to your health. They go beyond simply reducing sugar like other ...

In cattle, sheep, goats, alpacas, llamas, deer, and similar ruminants, fermentation occurs in the foregut (rumen, C1, or pseudorumen). In monogastric or polygastric animals, these prebiotics are ...

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Prebiotics belong to a group of nutrients that are degraded by gut microbiota, where they work to feed the intestinal microflora. The degraded products of these compounds include short-chain fatty ...