Cincinnati Chili is the ultimate comfort food for people who love spaghetti, cheese and chili. Follow this easy Cincinnati Chili recipe and make the decadently delicious dish at home this weekend.

Cincinnati chili sees Texas' big chunks of beef and runs in the exact opposite direction by using finely ground beef. The beef is so finely ground, in fact, ...

When Cincinnati chili met the Gramercy Tavern. I asked Travis Reidel, a Cincinnati chef whose credentials include stints at Le Bar a Boeuf and Jean-Robert’s Table, what elevated cuisine means to ...

Cincinnati-style chili, in all its glory, turned 100 years old in 2022. To commemorate a century of chili and spaghetti and cinnamon and cheese, The Enquirer went all-out. Now that we are well ...

Cincinnati chili parlors: A timeline of which opened when. Sarakatsannis had worked in the kitchen of Empress before hopping across the river in Kentucky to start his parlor in 1929.

This Cincinnati Chili recipe includes a nice mix of warm spices, and has plenty of topping options — cheddar cheese, red kidney beans, and onions. We serve it over spaghetti, but if you want to ...

Cincinnati Chili Week has returned!From Feb. 24 through March 2, many restaurants around Greater Cincinnati will be offering $5-7 deals on popular chili dishes such as 3-ways, coneys, chili cheese ...

CINCINNATI — A weeklong event celebrating all things Cincinnati chili is happening next month. The inaugural Cincinnati Chili Week will take place starting Feb. 19.

When Cincinnati chili met the Gramercy Tavern. I asked Travis Reidel, a Cincinnati chef whose credentials include stints at Le Bar a Boeuf and Jean-Robert’s Table, what elevated cuisine means to ...