Mix up your next charcuterie board with an unexpected ingredient: sauerkraut. Its tangy flavor and crunchy texture are the ...

Sauerkraut is a fermented cabbage dish with plenty of flavor and health benefits. Once you open a jar, here's how long you ...

Sauerkraut, that tangy fermented cabbage with a distinctive flavor, has become a true superfood in recent years. But why ...

A church in Robesonia and one in Sinking Spring were two of the Berks venues, including fire halls, that hosted the ...

So here’s why we eat pork and sauerkraut as well as other good-luck foods. Like many other cultures, the Pennsylvania Dutch ...

TOLEDO, Ohio — If it's just not the new year without a bite of pork and sauerkraut, you may find yourself ... It depends on what you eat Jan. 1, the traditions say. Here's a guide to what ...

Stir in the sauerkraut, brown sugar, caraway seeds, mustard, and bacon. Nestle the pork in the sauerkraut mixture, cover and bake until the internal temperature of the pork reaches 145℉ on an ...

What began as a joke among staff has become an annual tradition. Dressed as Santa, Luna dives into the aquarium’s 924,602-gallon tank to feed marine animals, including sharks. “For the kids ...

All Number 1s are special, but scoring the Official Christmas Number 1 is the ultimate prize. The festive top spot is a British institution and is often the most unpredictable chart race of the year.

(Kimi Yoshino/The Baltimore Banner) I wasn’t always an escargot gal, but somewhere along the way I saw the ... the French countryside — rainy and fresh and redolent of spring. Sauerkraut and sausage ...

As countless comments poured in, many consumers expressed shock or envy at the single-gallon option. There are certain Costco finds shoppers wish they knew about sooner, and according to this ...