Department of Global and Public Health, McGill School of Population and Global Health, McGill University, Montreal, QC H3A 1G1, Canada Science and scientists are under assault. From denial of vaccines ...

In May, 2016, a Working Group of 23 scientists from ten countries met at the International Agency for Research on Cancer (IARC) in Lyon, France, to evaluate the carcinogenicity of drinking coffee, ...

The Lancet journals publish papers, Series, and Commissions that explore health inequities and interventions to address them. These can be found on our Editorial Initiatives page and the related ...

Read the current issue of The Lancet Planetary Health, a monthly open access journal publishing content on planetary health, environment, sustainable development, and the SDGs ...

Copyright: © 2025 Elsevier Ltd. All rights are reserved, including those for text and data mining, AI training, and similar technologies. In the aftermath of the ...

Emily Bender is a Professor of Linguistics at the University of Washington in Seattle. Her book, The AI Con: How to Fight Big Tech's Hype and Create the Future We Want (2025), written with Alex Hanna, ...

Copyright: © 2025 Elsevier Ltd. All rights are reserved, including those for text and data mining, AI training, and similar technologies.

Copyright: © 2025 Published by Elsevier Ltd. Adekemi Adeniyan is founder and Executive Director of Dentalcare Foundation, a non-profit organisation focused on oral ...

Copyright: © 2025 Elsevier Ltd. All rights are reserved, including those for text and data mining, AI training, and similar technologies. The COVID-19 pandemic ...

Copyright: © 2025 Elsevier Ltd. Published by Elsevier Ltd. American geneticist who shared a Nobel Prize for discovering the double helix structure of DNA. Born on ...

Although WHO has declared an end to the emergency phase of the COVID-19 pandemic, SARS-CoV-2 has continued to spread and evolve, giving rise to new variants.1 These new forms have additional spike ...

This 3-paper Series reviews the evidence about the increase in ultra-processed foods in diets globally and highlights the association with many non-communicable diseases. This rise in ultra-processed ...