A chemical reaction that's vital to a range of commercial and industrial goods may soon be initiated more effectively and less expensively.

A new study shows how common gut bacteria can metabolize certain oral medications that target cellular receptors called GPCRs, potentially rendering these important drugs less effective.

A new study examined whether a specialized diet could improve symptoms of gastrointestinal disorders linked to an imbalance in gut microbiota.

Imagine a world where industrial waste isn't just reduced, it's turned into something useful. This kind of circular economy is already in the works for carbon. Now, researchers in energy, ...

Researchers report their insights on the emerging field of complex frequencies excitations, a recently introduced scheme to control light, sound and other wave phenomena beyond conventional limits.

Drug-carrying DNA aptamers can deliver a one-two punch to leukemia by precisely targeting the elusive cancer stem cells that seed cancer relapses, researchers report. The aptamers -- short ...

In the fight against bacterial pathogens, researchers are combining vaccination with targeted colonization of the intestine by harmless microorganisms. This approach could potentially mark a turning ...

C. difficile (C. diff) is one of the most common and contagious hospital-acquired infections. Research has found that C. diff spreads more than three times more than previously thought. C. diff can ...

New research could aid in improving whooping cough vaccines to once again push this disease toward eradication by targeting two key weaknesses in the infection.

A novel cell therapy approach using cord blood-derived natural killer (NK) cells pre-complexed with AFM13, or acimtamig, a CD30/CD16A bispecific antibody, was safe and generated strong response rates ...

New research shows how small shifts in the molecular makeup of a virus can profoundly alter its fate. These shifts could turn a deadly pathogen into a harmless bug or supercharge a relatively benign ...

A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.