A groundbreaking 15-year study has confirmed what many nutritionists have long suspected: diet plays a critical role in how ...

Alzheimer's disease (AD) is on track to become one of the defining public health challenges of our time. Every three seconds, ...

What we eat as we age may determine how many chronic illnesses we face later in life. A 15-year study of more than 2,400 ...

But experts have warned that three red meats should be consumed with caution: ham, bacon, and salami.

Eating too much steak and bacon may raise the risk of dementia later in life, a controversial government-funded study suggests. Harvard researchers looked at 133,000 adults for four decades and ...

Offal news for grill masters. Several studies have suggested that a diet rich in sugar and saturated fat can contribute to inflammation in the brain, potentially damaging brain cells and raising the ...

Healthy eating can protect your heart brain as you age, says a new Swedish research. Diet rich in vegetables, fruits, whole ...

Lean red meat could support mental health as long as it's part of an overall healthy diet, according to an exploratory new study. Researchers at South Dakota State University (SDSU) analyzed data from ...

Adhering to a Mediterranean diet has been found to reduce the risk of Alzheimer's disease even among individuals who are ...

People should eat more fruit, vegetables and wholegrains and cut back on red meat and sugary drinks to cut their risk of type ...