The process for making commercial chocolate milk is relatively simple, though it is different than what you might make at home. Here's how it's done.

As Hershey and other confectionery giants continue to navigate higher costs, startups and ingredient suppliers are looking to ...

The hot cocoa mix is made up of unsweetened cocoa powder and sugar. It can be used as a cocoa powder substitute in a 2-1 ratio. This means that for every 1 tablespoon of cocoa powder, the recipe ...

Black Cocoa Powder. Black cocoa powder is the most alkalized version of Dutch cocoa powder, and it’s rare. It has a stunning black hue, but because it’s been stripped of so much acidity, ...

Cocoa powder can be used to make red velvet cakes, dust desserts with chocolatey powder, or anytime you want the complexity of chocolate without the sweetness or fat, such as in breads or sauces.

Cocoa powder is an end product after cacao beans have been fermented, roasted and pressed to extract most of the cocoa butter. “With all of the flavor but a fraction of the fat, cocoa powder is ...

2. Bring a small saucepan of water to a boil. Remove it from the heat. In a bowl, combine the unsweetened chocolate and ...

It's not just the basis for a tasty snow day beverage — cocoa powder popularity is on the rise as some health experts and wellness influencers laud it for certain health benefits. Cocoa sales ...