News

Wednesday closed down -92 (-1.11%), and September ICE London cocoa #7 (CAU25) closed down -125 (-2.20%). Cocoa prices on ...
ICE NY cocoa (CCU25) today is down -91 (-1.09%), and September ICE London cocoa #7 (CAU25) is down -125 (-2.20%). Cocoa ...
The global cacao beans market is poised for robust growth, projected to surge from USD 15.5 billion in 2025 to USD 29.1 ...
At the town of Gbapleu, a rope tied between two metal barrels separates Ivory Coast from Guinea. A thin trickle of traffic ...
Côte d’Ivoire opens $235M cocoa complex, doubling Transcao’s capacity to 100,000 tons. • Site includes storage and training center to boost local processing. • Aims to raise value-added production and ...
The Foodtech Frontier Challenge, organized by Enterprise Singapore and Padang & Co, has launched a global open innovation ...
From antioxidant water to cosmetics and fragrances, there are more ways to utilise the by-products of cocoa production than ...
While cocoa gets the most attention from the chocolate industry when it comes to eliminating child labour, other ingredients like sugar, nuts or vanilla are also high risk.
ICE NY cocoa Wednesday closed down -263 (-2.65%), and July ICE London cocoa #7 closed down -202 (-3.14%). Cocoa prices on Wednesday added to Tuesday's losses and settled shar ...
HYDERABAD: Barry Callebaut, the Swiss-Belgian chocolate and cocoa giant, has inaugurated its first Global Capability Centre (GCC) in India. Located in the Orbit ...
Barry Callebaut passed through higher cocoa bean prices to its customers. Net profit fell nearly 60% to 31 million Swiss francs ($37 million) from 77 million Swiss francs.
Barry Callebaut faces challenges from high cocoa prices, impacting working capital and net debt, but remains profitable with a slow recovery. Read why BRRLY is a buy.