Shanghai Flavours of China Town is hosting a pan-Asian food festival across its 12 outlets in Kolkata. The festival only menu ...

Kadai Veg is a colorful, spicy mix of vegetables stir-fried in a hot pan and loaded with flavor. This village recipe shows ...

Splash on olive oil, sprinkle smoked paprika, garlic powder, and salt. Roast at 220 °C (425 °F) for 15 minutes, shake the pan ...

Jana Sena Party leaders urge TTD to take action against hotel mimicking Tirumala temple, serving non-vegetarian food.

Bournemouth Vegan Festival returns 6 September at Citygate Centre with 60+ vegan stalls, food, talks, workshops, cookery demos, and ...

New research suggests a surprising connection between dairy cheese, digestive discomfort, and disturbing dreams. If you’re ...

You're a busy person looking for help to eat healthier food that doesn't feel like homework. Here at PB with J we make whole ...

Think plant protein is pricey? These nine humble vegan staples deliver up to 18 grams per serving — without draining your ...

His second restaurant, ROOH, develops the concept he began with Bar Goa — uniting method and Indian culinary tradition, while drawing subtle inspiration from ancient Mesopotamian and Indus Valley ...

Indie rocker Alyssa Joseph shares the plant-based meals that keep her grounded, energized, and inspired on the road and in ...

A vegetarian restaurant chain is set to open an outlet in Solihull after securing permission from planners. The Crispy Dosa ...

The Vegan Royale® is banging, and if you can enjoy a proper tasty burger and it happens to be plant-based, then why not? You don’t have to go full veggie to enjoy good food. I’m proud to be Burger ...