Holi, the festival of colors, marks the arrival of spring and is celebrated with joy in India. The stock market, banks in ...

Holi is not just about playing with colours; it’s also about indulging in delicious sweets that make the celebration even sweeter. One of the most beloved treats enjoyed during this time is the gujiya ...

People who have attended her shows say her traditional Gombeyaata is worth ... was broadcast on TV and our family members distributed sweets to the villagers,” added Bhimavva.

New Delhi: Sunpure, the South Indian edible oil brand, is expanding its portfolio with the launch of its new ready-to-mix sweet range. After producing edible oil and spices, Sunpure is now introducing ...

Are you looking for hampers to gift this Holi? Don’t look beyond this list comprising unique options for your loved ones and ...

Know how Holi is celebrated across India, from the grand festivities in North India to the cultural traditions in the South, ...

The Siddi community, descendants of slaves from Africa, is now becoming more involved with mainstream enterprises, including a forest homestay venture ...

Udupi cuisine has been often called the 'Food of the Gods'. Some of the famous Udupi restaurants in Chennai and Bengaluru ...

Mysuru’s palaces, temples, gardens and food leave a lasting impression on each and every visitor, and makes a person want to return to the city ...

With some exciting food festival line-ups, March and April are looking to be pretty exciting, gastronomy-wise!

A chef walks into an art gallery. Five others move to a farm... At residencies across India, chefs are rooting for rare tubers, swapping recipes, discovering new hacks.