News

Lourdes Central School proudly hosted Art Integrated Exhibition, CBSE Project on Friday July 11, transforming classrooms ...
Across India, dal transcends regional boundaries, yet transforms with local flavors and ingredients. From the creamy dal ...
Biryani is more than just food- it's an emotion uniting diverse cultures across India. Originating from Persian influences, ...
Bengaluru: With an overwhelming demand for English medium, the department of school education and literacy has announced the ...
Karnataka is a treasure trove of culinary heritage, offering flavours that are deeply rooted in culture and tradition. From ...
A three-day “Plant Fair” was inaugurated at the Regional Horticulture Research and Extension Centre at the University of Horticultural Sciences, GKVK Campus, on Friday.
Discover 10 must-visit State Bhawan canteens in Delhi offering affordable, authentic regional Indian meals—from Andhra’s spicy biryani to Bengal’s fish curry and Gujarat’s comforting thalis.
Bengaluru: With an overwhelming demand for English medium, the department of school education and literacy has announced the opening of bilingual sect.
The Deendayal Antyodaya Yojana – National Rural Livelihoods Mission (DAY-NRLM), Ministry of Rural Development (MoRD), Government of India, in collaboration with the State Rural Livelihoods Mission ...
KKCCI urges Union Minister Joshi to address regional development issues in Kalaburagi, including railway division, agriculture, and industry.
In a landmark moment for Indian hospitality, Bengaluru's iconic dining institution, Central Tiffin Room (CTR), has received ...
Even as nationalism is running high in India, groups run by linguistic chauvinists and regional fanatics are dividing Indians ...