Heat apples, butter, cinnamon, nutmeg ... adding fresh apples to make this apple cobbler recipe is the best way to make it better! What's the difference between apple crisp and apple cobbler?

If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. Among fans of ...

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with a Cherry Tart for dessert.

A classic American breakfast treat gets a makeover in this baked mini apple fritter recipe, which combines juicy apples in a ...

These six restaurant chains proudly use real butter instead of margarine, making their dishes richer, tastier, and more ...

Eat your way around the U.S.A. with our guide to signature foods in every state that you can try on the cheap. Get the ...

From traditional soul food to southern fusion, Upstate restaurants are featuring cultural eats worth exploring. Here are our favorites.

When you need a savory snack that contains both fiber and protein to keep you full, try some refried black beans with a side ...

We asked Tanya Sichynsky, the editor behind New York Times Cooking’s newsletter The Veggie, to tell us about her must-have, stress-less kitchen tools.

If you don't have a smoker, it's the next best thing for "low ... you won't find an easier recipe! They just about cook themselves. Pork is slowly simmered with apples, onions, and root beer ...