More Santa Cruz County restaurants are focusing on sourcing “sustainable” and “local” seafood, but while the shift toward ...

Rachel Friesen, a volunteer and board member for Renewing the Countryside, helps a child at the printmaking station at the ...

The shrimp were an early sign of how changes in the climate can decimate a food source, affecting a harvest and ... “They ...

Farmers in New York State’s Hudson Valley are using techniques that return carbon to the earth and restore soil health.

Local farmers are asking the community to help keep their markets open as they struggle to keep up with higher prices.

Integrating agroecological principles can make agriculture part of the climate solution, mitigating greenhouse gas emissions ...

When Jeff and Annie Main of Good Humus Farm began farming in Yolo County nearly half a century ago, one of the first ...