Sugar has a way of slipping into far more foods than most people realize. It shows up in desserts, of course, but also in salad dressings, breads, condiments, and drinks that seem harmless at first ...

Salads aren't always known for being protein-packed, but this Cobb salad recipe certainly is thanks to additions like chicken ...

What if the secret to guilt-free meals has been hiding in plain sight, patiently waiting in your pantry or garden? Often ...

Clocking in at 18 grams of protein and 7g of fiber, this no-prep dish helps the health reporter Kim Schewitz make a solid ...

I solo parent 3 kids under 6 while my husband travels for work during the week. These are the go-to items I pick up every ...

This ultra-comforting butter chicken potpie recipe features a filling of yogurt-marinated chicken thighs, green peas, garam ...

On mornings when my day starts in town, on skis or in a sailboat, I make a smoothie before I leave my house. My fridge and freezer – and in summer, my garden – hold so many ingredient options that I ...

There are several methods to store and preserve food, such as canning and pickling produce, freezing leftover ingredients, ...

Heading into the quarter, analysts forecast the kefir company would earn $0.28 per share on sales of $55 million. In fact, ...

Oatmeal is a classic for cold mornings. It’s quick to make and easy to dress up with toppings your kids enjoy. Add fresh ...

Macadamia nuts have a rich nutritional profile. They are packed with healthy fats, which serve as a steady and long-lasting ...

The FDA advises against refrigerating bread, as it can dry out and become stale. However, refrigeration slows mold growth in ...