Mangaluru: Bengaluru is set to witness a unique literary and cultural celebration as the Vidhana Soudha premises opens doors for a book, cultural, and food festival for the first time. Organised ...

Bengaluru is set to witness a unique literary and cultural celebration as the Vidhana Soudha premises opens doors for a book, ...

The Sahaja Samrudha, in collaboration with the Rotary Club of Mysore (West), will organise a two-day Roots and Tuber Festival ...

Ashok Chalavadi, Joint Director of the Kannada and Culture Department, said that the main purpose of the event was to provide ...

The Mann Deshi Mahotsav 2025 to celebrate rural entrepreneurship, traditional crafts, and indigenous culture began at Nare ...

In this exclusive session with Siddharth Zarabi, Editor, Business Today, Abheek Barua, Former Chief Economist, HDFC Bank, analyzes the impact of the ₹1 lakh tax rebate on India's economy. Will it spur ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or Masala Vada, is one of the most loved. These golden-brown, crispy lentil ...

Uttar Pradesh Chief Minister Yogi Adityanath announced a judicial inquiry into the tragic stampede that claimed 30 lives and ...

Mysuru: Karnataka is renowned for its diversity of tubers, with tribal communities such as the Kunabi, Siddhi, Jenu Kuruba, ...

India: Tamil Nadu public transport workers hold state-wide protest; Bangladeshi tannery workers strike over poverty wages; Australia: Dnata ground workers walkout for higher pay at four airports; New ...

VMPL Mumbai Maharashtra [India] February 4 Haldiram India most beloved name in traditional and contemporary Indian snacks and ...

For example, in Maharashtra, people prepare puran poli, while in Karnataka ... homemade sweets, food truly encapsulates the essence of life, love, and gratitude during this festival.” ...