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Hosted on MSNMeet Luke Ahearne: Tipperary chef gains Michelin Star one year after bistro’s grand openingAn Irish chef is making it big on the London gastronomy scene, with his newly opened restaurant being awarded a Michelin Star in just under a year. Clonmel native Luke Ahearne has become a household ...
Here are six other spots that we wish were on this year’s Restaurants of the Year list. Pensacola restaurant named one of ...
Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, homey and rustic dish that can be enjoyed at any time of year.
The most expensive cocktail ever to be sold in Belfast will be unveiled at the Merchant Hotel on Wednesday - and it’ll set ...
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