An Israeli-American chef and restaurant owner discovered a cookbook that survived the Holocaust. He connected with its owner ...

Over the course of its 500-plus pages, its author, Judy Rodgers, wheedles and emboldens the reader with recipes that spare no ...

Historians have suggested that the hamburger can be traced back to one of many possible origins, including: ancient Rome; the 1747 cookbook “The Art of Cookery” by Hannah Glasse; recipes for ...

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...

Choosing where to book your seats on an aeroplane can be a difficult experience for many people when jetting off on their holidays. Not only are passengers often torn between choosing a window ...

The man has written seventy-seven books, so some nod to brevity is required. Any published stories compiled within a larger collection will not be ranked singularly. That still leaves sixty-plus ...

Suggested reading from critics and editors at The New York Times. Our recommended books this week include histories of corporate mismanagement and misbehavior in the 19th century (“Savings and ...

AnyMeal is a free and open source recipe management software developed using SQLite3 and Qt5. It can manage a cookbook with more than 250,000 MealMaster recipes, thereby allowing to import, export, ...

“We also wanted to have a range of complexity in the recipes,” Malones added. “The audience for this book is the home cook. Whether you’re a beginner in the kitchen or you really want to ...

One presumes the late Queen’s permission was sought as to whether it was okay for Tom Parker Bowles to write a recipe book themed around the history of royal food. Though the man himself ...