You have Santa Claus. You have Rudolph. You have lights and stockings and caroling. And you have Nice & Naughty Christmas Ale ...

The coffee shop in the Farm Fresh building on Sims Avenue makes some of the best coffee in Providence, so it’s no surprise ...

Your grocery bill has probably shocked you lately, and you’re not imagining things. Many foods we once considered everyday ...

A new generation of craft chocolate makers in Brazil is creating bars with “identity.” And they’re helping to sustain the ...

There are dozens of devices and methods to make coffee. One is the clear darling of nearly every coffee pro I spoke with.

I used the 'wrong' coffee grind size for espresso, drip, and pour-over in the name of science. Here's what happened, and why ...

WICHITA, Kan. (KWCH) - Located in the heart of downtown Wichita, Greater Grounds Coffee is more than just a place to grab your morning latte, it’s a space built on faith and connection. Owner Byron ...

‘Globally, humans consume more than 7m metric tons of chocolate per year, and our appetite is only growing.’Composite: The Guardian/Getty Images Would you eat lab-grown chocolate? I requested a sample ...

Would you eat lab-grown chocolate? I requested a sample from California Cultured, a Sacramento-based company. Its chocolate, not yet commercially available, is made with techniques that have ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Cacao powder is similar to cocoa powder, but it's more nutritious overall. (Photo Credit: Moment/Getty Images) Cacao is the name of the small tree native to the Amazon basin that grows cacao, or cocoa ...