Garner is a behavioral intervention scientist and an assistant professor of nutritional sciences.

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of ...

All things considered, it’s at least as likely to make health outcomes worse as it is to make most people healthier.

The FDA has proposed new front-of-package labelling rules for food to highlight saturated fat, sodium, and added sugars – ...

For the first time in 30 years, the Food and Drug Administration is updating its claim on what food products can use the word ...

The proposed nutrition label provides information on saturated fat, sodium and added sugars content in a simple format.

The measure would seem a premptive strike at a growing industry. No food engineered to include vaccines are approved for use ...

What makes a food healthy? For the first time in 30 years, the Food and Drug Administration is updating its claim on what ...

adjunct professor of nutrition at the Harvard University T.H. Chan School of Public Health, told CNN. “[It] is a small step in the right direction, and hopefully signals a renewed effort by FDA to do ...

The FDA ban comes on the cusp of potentially bigger changes in the food industry under the incoming Trump administration. Robert F. Kennedy Jr., nominee to be the next Secretary of Health and ...

Food and drink manufacturers have two years to change recipes and formulas now that the U.S. Food and Drug Administration ... Institute of Environmental Health Sciences and National Toxicology ...

Canada now has a mandatory front-of-package nutrition symbol for foods that meet or exceed ... calorie sweeteners in food, and health organizations have repeatedly raised concerns about their ...