MADISON, WI, UNITED STATES, March 12, 2025 /EINPresswire.com/ -- Fermented Food Holdings, Inc. (FFH), a leading producer of high-quality fermented, functional foods ...

Rick Goldberg and Chris Glab, founders of Santa Rosa-based fermented-foods company Wildbrine, made a big announcement at the close of their Feb. 28 presentation at the Business Journal conference. The ...

Get your shopping list ready: We’ve spotlighted eight fermented foods to try from brands we trust. Practicing a zero-waste philosophy, wildbrine uses 95% percent of their produce and upcycles the ...

Fermented Food Holdings intends to further partner with Wisconsin cabbage farmers following the expansion of its production facility.

The word sauerkraut translates in English to “sour cabbage”. It’s used to describe a naturally fermented form of the vegetable — a traditional German food. The fermentation process keeps bacteria from ...

Sauerkraut is a rich source of probiotics and vitamins. It can aid digestion, boost immunity, and provide other health benefits. It’s also easy to make. Sauerkraut is a type of fermented cabbage with ...