Vegetarian chili need not be bland or unimpressive, especially if you use this powerhouse ingredient that will win over even ...

As temperatures take a dive and days grow shorter, we start to crave comfort food — and there are fewer things more comforting than a bowl of chili of any variety, including spicy black bean. Made ...

We're spilling the beans. We taste-tested eight brands of vegetarian canned chili you're likely to find at your local supermarket. To find the very best one, we sampled each without knowing which ...

Courtesy of Kathy Siegel, M.S., R.D.N. This recipe is loaded with vegetables, like eggplant, zucchini, and peppers, to help you maximize your veggie intake. Recipe ...

In a large Dutch oven or other heavy pot, heat olive oil over medium-high. Add onion, poblano and garlic; season with salt. Cook, stirring occasionally, until onion is translucent, about 4 minutes.

Getting your Trinity Audio player ready... Almost every ingredient in this quick chili is heart-healthy. If you thoroughly rinse canned beans, you can remove up to 30 percent of the sodium. From ...