This vegan parmesan cheese recipe is quick and easy to make with raw cashews, nutritional yeast, and sea salt. It's the perfect topping for pastas, pizzas, and more! When I first went dairy free ...

The tipping point between a vegetarian diet and a fully vegan diet often comes down ... The most heartbreaking one? Parmesan cheese. If you’re new to following a plant-based lifestyle, this ...

Incorporating it into your vegan parmesan is just as simple. To make your plant-based cheese mixture, combine three tablespoons of nutritional yeast with every half cup of nut flour. You can use ...

If you want a creamier sauce without the dairy, try blending ripe avocados with basil for a rich and smooth alternative. It's ...

Armored Fresh launches vegan parmesan and the world’s first Grated Kimchi Parmesan, bringing bold flavors to plant-based ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...

And while I did have some delicious vegan parmesan for pasta dishes, it didn't taste quite the same and had a much more nutty taste than the cheese I would usually eat. I tried a number of other ...

This week has seen major developments in the vegan cheese industry, Veganuary success, and more relief efforts from vegan ...

Buy fresh parmesan where possible; the taste is far superior to pre-packed cheese – and avoid ready-grated cheese at all costs. Because Parmigiano Reggiano cheese is not made with vegetarian ...

The pizza is made with Parmesan garlic sauce, Wisconsin mozzarella cheese, thin sliced Italian beef, giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options ...