Unpasteurized sauerkraut is raw and contains live good gut bacteria. It's typically found in the refrigerated section of ...

Contrary to past beliefs, certain cheeses, especially aged, unpasteurized, or artisan varieties, can benefit gut health due ...

Some popular brands that sell unpasteurized sauerkraut include Farmhouse Culture, Wildbrine, and Bubbies. Related Articles. Top 8 Best Testosterone Boosters for Males Over 40 in 2025.

It is peak apple-picking season, and each day, hundreds of people visit Scott Farm’s 30-acre orchard in Dummerston, Vt. Many come for its freshly pressed, unpasteurized apple cider. This time of ...

Ogle County, Illinois issues warning about unpasteurized apple cider 00:23. Apple cider is a fall favorite, but in some cases it can make you sick if you're not careful. Local health department ...

There's a simple way to keep yourself safe from unpasteurized cider, while still enjoying a delicious fall beverage. Unpasteurized apple cider can contain bacteria that cause dangerous illnesses.

Sauerkraut is finely cut, fermented cabbage. It’s rich in vitamins, minerals, and antioxidants. Make sure to choose unpasteurized brands that contain live bacteria.

Local health authorities are warning about consuming unpasteurized apple cider, which can contain harmful bacteria that can severely sicken people, especially vulnerable populations.

The straightforward answer is that there are two ways to make sauerkraut; pasteurized and unpasteurized (raw). Once opening a shelf-stable pasteurized bottle you only have three or four weeks to ...

There's a simple way to keep yourself safe from unpasteurized cider, while still enjoying a delicious fall beverage. Unpasteurized apple cider can contain bacteria that cause dangerous illnesses.