Under the theme “Exploring Opportunities in a Fine/Flavour Cocoa Paradise”, InvesTT, in collaboration with the Delegation of the European Union to Trinidad and Tobago, launched the Trinitario Cocoa ...
The Hershey Company is committed to supporting its employees in learning and developing to their full potential. Through USAID’s Farmer-to-Farmer program, a chocolate scientist at Hershey volunteered ...
"This was an amazing experience. The most enjoyable moments were seeing and experiencing their excitement from making food using the cassava flour! Because of his gluten intolerance, one member was ...
High in the mountains of Trinidad's mountain ranges, Trinitario Fine Flavor Cocoa is harvested using methods largely unchanged since the 18th century. While most of the cocoa is exported for use among ...
Cocoa, along with honey, was designated as a strategic crop by the National Food Production Action Plan 2012-15 due to its “natural advantage and great potential”. Trinidad and Tobago is no stranger ...
Focusing on cocoa as a possible foreign exchange earner takes Trinidad and Tobago, quite literally, back to its roots. In an interview published in the Business Express yesterday, acting director of ...