Classic Cheese Spaghetti Pie is an easy go-to dish that doesn't require a bunch of ingredients or prep time, especially if you are using leftover spaghetti. And we have had plenty of deals lately on ...

This recipe takes one of our favorite things — pasta — and turns it into a rib-sticking dinner for any day of the week. It makes it easy to repurpose leftovers and a few store-bought ingredients into ...

In my cooking repertoire are several standbys. One is mushroom and barley soup. Another is throwing a bunch of frozen Trader Joe’s vegetables into a skillet and stir-frying till they’re no longer ...

Preheat oven to 350 degrees F. Coat a 10-inch pie plate with cooking spray. In a large bowl, toss spaghetti with olive oil. In a small bowl, combine eggs and 1/2 cup Parmesan cheese. Stir into ...

On the day before a meet, my little athletes demand pasta for its carbohydrate-fueled energy boost. Tomato, spinach and sausage spaghetti pie. (Pioneer Press / Jess Fleming) Being a good track mom, I ...

Today we have double the fun as we make dinner and dessert with friend of the show, Chef Jon Atanacio from Tampa's Epicurean Hotel. His dessert is a Banana Bread but Pudding, and dinner is a Spaghetti ...

In my cooking repertoire are several standbys. One is this no-recipe recipe for Spaghetti Pie, adapted from a dish demonstrated on NBC’s “Today” show. I’m really loose with the ingredients and ...

Directions for immediate cooking: Preheat oven to 350 degrees. Place the pie tins on a cookie sheet Bake pie for about 25 minutes until bubbly and cheese is melted. Directions for freezing: Cover well ...

“I can go through every trip we ever went on and tell you what we did, based on what we ate there,” says Top Chef judge and cook Gail Simmons. As a young woman, Simmons traveled the world– hitchhiking ...

There are many points at which one’s understanding of reality could conceivably start to slip while watching a stranger on the internet construct a pie out of Spaghetti-Os. It could be when the cook, ...

Cook spaghetti according to package directions; drain. Return spaghetti to hot saucepan and keep warm. Stir butter into hot pasta until melted. Stir in egg and Parmesan cheese; set aside. Preheat oven ...