Here is a recipe for an oven-roasted version of the flavorful street-side classic usually cooked on a rotisserie. It is ...

Prepared the traditional way, this rustic chicken shawarma is slowly roasted on a spit over steady heat until the outside ...

Indulge in the exotic flavors of Chicken Shawarma with Tahini Sauce, a delightful Middle Eastern dish crafted by Chef Bryan Woolley. With this simple recipe, you can create a restaurant-quality meal ...

Get ready for a mouthwatering adventure as we whip up a giant, crispy, golden-brown shawarma! Watch as we marinate, cook, and taste-test this epic creation—trust us, you won't want to miss a bite. #fo ...

“Cooking should be a joy,” believes spice expert Debbie Kornberg. The founder of Spice + Leaf and host of Spice it Up with Deb, Kornberg can trace her love of cooking back to her childhood. “I used to ...

Culinary content creator Kikifoodies shares her step-by-step recipe for homemade Nigerian-style beef shawarma using a simple ...

And our readers agree: “One of my all time favorite NYT Cooking recipes,” one says. “Try this, you will not regret it,” another writes. By Melissa Clark Melissa Clark’s cauliflower shawarma with spicy ...

Chef Ayesha Nurdjaja of Shuka reastaurant in New York City is stopping by the TODAY kitchen to share a few or her favorite Middle Eastern-inspired entertaining recipes. She shows us how to make ...

Life is a bevy of flavor and dishes. Lately, my family and I have chosen to experience those flavors and dishes at home. Why, you ask? The answer is very simple. It has been so ridiculously hot that ...