Before cooking, sardines need to be carefully cleaned and filleted - a less glamorous but essential step that ensures you won ...

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill ...

Researchers have developed machines which can automatically remove all bones from fish fillets. The innovation could lead to the halving of jobs in this sector of the industry. Machines have been able ...

Admit it: When faced with fish, you buy fillets. But why? Is it the face? The fins? Fear of scales? Fear of bones? Well, get over it. Now that our local sport and commercial salmon fishing season is ...

Today we'll move to the second part of how to prepare fresh salmon for cooking. Last time we showed you how to strip the skin from the fish. Today we'll show you how to pull out those pesky little ...