3.Heat the griddle. On a non-sticky foil (aluminium foil, for example), smear oil. Take a little bit of dough, say the size of a lemon, and pat it down on the foil, using a little water to spread it ...

Ragi adai is a healthy recipe. It can be eaten for breakfast or as a snack. 1) Mix all the ingredients well and add water, bringing it to the consistency of chappati dough. 2) Leave covered for 10 ...