Quick, delicious, and pasta are three words that in many households signal “dinner is served.” With Food Network star Giada De Laurentiis‘ Pappardelle with Sausage Ragu, you can expect full bellies, ...

Add Four and egg yolks into a Kitchen Aid with a dough hook add the olive oil and mix on low speed for 30 seconds, add the water and salt and mix on medium speed for 4 minutes or until the dough ball ...

With many pasta recipes that call for this or that style of noodle, whether linguine, tagliatelle, pappardelle or, for that matter, small pieces such as farfalle or penne, it’s moot as to whether you ...

A quick to make pasta meal using fresh pasta. If you don't have fresh pasta, no problem, use dry. In fact use the pasta you have, it's adaptable. This pappardelle pasta dish with mushrooms, leeks, and ...

PHILADELPHIA (WPVI) -- This week on the Dish, we are heading straight into seafood season and going big with a deliciously decadent lobster pappardelle. It's one of the best sellers at Mona, a new ...

Israeli-British chef Yotam Ottolenghi tells Drive's Foodie Tuesday this simple pasta is "something almost any person would eat – its vegetarian, who doesn't like pasta, and it's quick." Yotam says: ...

Never to be outdone by their Italian neighbors, cooks in Provence have their own fragrant version of pesto. We first came across pistou in Marseille as a no-cook basil and garlic sauce stirred into a ...

If you like a hearty pasta, then you're in the right place — or, maybe you're Tuscany. The heralded Italian culinary region is known for its rustic pastas, and at the center of these dishes is often ...