Oyster soup or oyster stew has been a tradition in many families for generations. The revered chef Warren Leruth gave his mother-in-law's 1951 recipe, Margie's oyster soup, to the 1988 "New Orleans ...

Pat S., who now lives in Texas, grew up in New Orleans and has shared a "cherished recipe for Artichoke and Oyster Soup I got about 40 years ago by batting my eyelashes at the chef." She can't ...

When it comes time to make your cozy fall soups, there is an ingredient that's both convenient and that complements the flavors of typical fall soup vegetables that fill so many soup recipes. This ...

“Soup is a warm way of getting to know a culture and its people,” writes cookbook author Pati Jinich. She calls this vivid soup made with oysters and chipotles in adobo one of her all-time favorites.

Parmesan Garlic Oyster Crackers are amazingly easy to make, and insanely addictive. They take minutes to put together and are a perfect munchie for any occasion or an anytime snack. These savory ...

This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Ceceila Mace and Dustin Goff from the ...

1. In a medium saucepan bring the water to a boil. Add the oysters and cook for 3 minutes. Remove oysters with a slotted spoon and reserve 3 cups of liquid. 2. In a Dutch oven over medium heat, cook ...

We may receive a commission on purchases made from links. When it comes time to make your cozy fall soups, there is an ingredient that's both convenient and that complements the flavors of typical ...