NEWARK, Del, Jan. 15, 2025 (GLOBE NEWSWIRE) -- The global organic cocoa market is poised for substantial growth, with an estimated worth of USD 10.31 billion in 2025 and a projected CAGR of 4.1%, ...
Switzerland is known for its chocolate. And now the first 100% organic cocoa processing plant in the country has completed its test phase and is gearing up production. FoodNavigator learns more about ...
CHICAGO — Much has changed in the US organic food and beverage sector since the US Department of Agriculture National Organic Program (NOP) was established in 2000. And 2024 will bring more changes, ...
Late-night cravings and afternoon snack runs have started looking very different lately, especially as more people pay closer ...
CHICAGO – OFI, a business of Olam International, launched 100% segregated organic cocoa powder at IFT FIRST, the Institute of Food Technologists’ meeting and expo held July 10-13 in Chicago. The ...
Cocoa farmers across Ivory Coast, the world's biggest producer of the key ingredient for chocolate, are down in the dumps after prices for their commodity have fallen for the second year running. Not ...
Due to COVID-19 stress, you might be craving the comfort of sweets more than usual. And while this is totally normal in such uncertain times, moderation is indeed key. If chocolate is your snack of ...