Olive oil cakes have been hugely popular on TikTok for months, thanks in part to Kylie Jenner posting about one from her local bakery. But olive oil cakes have had staying power due to their simple ...

Preheat the oven to 325 degrees. Brush the bottom and sides of a 9-inch round cake pan with olive oil, then cut a circle of parchment paper to cover the bottom. Set the parchment paper in place, brush ...

That trusty bottle of extra-virgin olive oil in your pantry can do much more than whip up a flavorful dressing or marinade.

Fresh citrus adds its pucker in three ways to this olive oil-based loaf cake from Lodge Bread Co. pastry chef Julia Webb. First, orange zest is ground into the sugar to sweeten the batter, then its ...

1. Set oven at 350 degrees. Brush a 9-by-5-inch loaf pan with a very light layer of olive oil. Line the bottom and 2 long sides of the pan with a sheet of parchment paper. Set a rack inside a baking ...

Celebrate the holidays with Houston chef Anita Jaisinghani's cranberry olive oil cake - a light, moist dessert that stays ...

Reader Joan Moon of Burbank loves the olive oil cake from Toma restaurant, which opened in 2013 in a location on the waterfront in Santa Barbara that has existed for over more than 80 years. Moon ...

The olive oil cake at Gypsy Kitchen is my all-time favorite restaurant dessert. Who would have thought olive oil would make such a delicious cake? I’d love to have the recipe. — Sam Alexander, Decatur ...