The Takeout on MSN
Make Jarred Pizza Sauce Taste Homemade With One Simple Addition
Are you looking to make pizza at home, but not exactly wowed by the taste of store-bought tomato sauce? This is a great and ...
Flavorful infused olive oils can elevate a wide range of delicious recipes. Here are some ideas on how to upgrade your next ...
Cool weather means pumpkin season has arrived. In his new cookbook, “Let’s Party,” Dan Pelosi shares tips for pumpkin-themed ...
Debut cookbook, BREKAING THE RULES Recipe: Mozzarella en Carrozza Mozzarella en carrozza is a classic Italian appetizer that ...
Tony, Gio and I love to throw a good party, and being Italian (after nearly 20 years of being married to one, it's just become easier to lump myself into that group), our party buffets usually have a ...
It’s farmers market day in Santa Monica and I have tempura on my mind. The Japanese farmer carries most of my staples -- shishito peppers, burdock, kabocha squash and daikon radish, which I like to ...
My Everyday Table on MSN
Why Real Italians Never Dip Bread in Olive Oil Before Eating
In the U.S., dipping warm bread into olive oil feels like the start of a perfect Italian meal. However, in Italy, it’s the ...
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