For the next couple of weeks I’m going to focus on food trends. The trend that most intrigues me is the ascendance of Nordic food to the top of the list. Variations on the precise term for the cuisine ...

When people picture Scandinavian food, they tend to picture cloudy jars of pickled marine mammals, mystery meats, and plates made entirely of brown foods. Many are unaware of the truth. The ...

Nordic cuisine, often perceived as stark, is surprisingly comforting and practical. It emphasizes seasonal ingredients and clean flavors. Rye bread serves as a daily staple, while pickled vegetables ...

MOORHEAD — Let’s get one thing out of the way: We’re not trying to crumble any krumkake. Nor are we wishing to ruin your rommegrot. In fact, after touring the "New Nordic Cuisine" exhibition on ...

This story begins with a lemon. It appeared not long ago on a houseboat-cum-food lab docked outside Scandinavia's temple of local food, the restaurant noma, in Copenhagen. "Isn't that, like, the ...

The traditional Mediterranean diet has a substantial body of research to support its healthfulness, but there’s a new contender in town — the Nordic diet. This way of eating was designed by a team of ...

From homemade dishes to Michelin-starred cuisine to completely foraged meals, The Nordics are known for their gastronomy, which relies heavily upon the local environments of each of the seven ...

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Editor’s note: This article has been updated to correct what will be served at the opening night. PORTLAND, Ore. (KOIN) — Nordic Northwest is opening a new exhibit that offers an exploration into ...

As obesity and diabetes rates rise across the developed world, Nordic countries are coming together to develop common strategies on healthier food options, cutting salt, fat and sugar in processed ...