Top hotels and restaurants in Manila joined hands with different environmental groups and fisheries NGOs [1] to put their commitment onto the plates by organizing the first-ever Sustainable Seafood ...

THROUGHOUT his extensive global culinary career, Chef Oliver “Oli” Buenviaje, who lists Sorsogon, Bicol, as his place of ...

In a bid to help save overfished Philippine seas, Manila’s top hotels and restaurants, came together with environmental groups and fisheries NGOs to declare their support for the promotion of ...

Missing Japan? You can enjoy a Japanese culinary feast without leaving Manila at The Japan External Trade Organization (JETRO)’s first “Seafood Festival” and enjoy the best Japanese seafood at ...

Here’s the freshest catch in the food industry news today: The #1 Seafood Restaurant in America is set to open in Philippine shores! From left: Jean Paul Manuud, COO and President, The Bistro Group; ...

One of the central trends in the seafood market is the steady shift toward farmed seafood. While wild-caught seafood continues to hold strong consumer appeal, aquaculture is gaining importance as ...

MANILA, Philippines - Belmont Hotel Manila brings the most delectable offerings of the sea into the concrete city with its Seafood Night. Held all Fridays and Saturdays of March from 6 p.m. to 10 p.m.