Ultra-processed foods are already blamed for increased risks for a myriad of unhealthy conditions A new analysis of U.S. data finds folks who consumed the most ultra-processed foods were 41% more ...

Ultra-processed foods filled with preservatives, additives and flavour enhancers have been linked to an increased risk of lung cancer. In the UK and US, more than half of the average diet consists of ...

Add Yahoo as a preferred source to see more of our stories on Google. The study, which was published in the journal Thorax, analyzed data from nearly 102,000 people enrolled in the Prostate, Lung, ...

A new large-scale study has found that people who consume higher amounts of ultra-processed foods (UPF) face a significantly increased risk of developing lung cancer. Published in the medical journal ...

A higher intake of ultra processed food (UPF) is linked to an increased risk of lung cancer, suggests research published online in the respiratory journal Thorax. Further research is warranted in ...

(CNN) — There are many reasons to avoid ultraprocessed foods, including a link with heart disease, diabetes and obesity, but an increased risk of lung cancer may be yet another, a new study suggests.

Share on Pinterest IBD, lung cancer, diabetes may all be linked to ultra-processed food consumption. Design by MNT; Photography by Giulia Fiori Photography/Getty Images & Justin Sullivan/Getty Images ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." New research links ultra-processed foods to lung cancer. Ultra-processed foods are associated with ...